The Sloppy Joe... an American staple. Loved by kids and adults. Have you ever found yourself with a family with a Sloppy Joe craving but didn't have hamburger buns? This happens to me pretty much every time. I don't always keep hamburger buns in the house. This recipe is one that I found to work really well.
Instead of buns, use biscuits. Either store bought "whop" biscuits or homemade biscuit dough works too. It just depends on what you have in the house.
Make your Sloppy Joe's as you normally would, again, either with store bought Manwich" or whatever sauce you use. I make my own up using a mixture of condiments (BBQ sauce, ketchup, mustard (regular and dijon)) when I don't have any Manwich on hand.
After your Sloppy Joe mixture is done, get your biscuits and a muffin tray. Spray out the muffin tin cups so they don't stick too badly. Press out each biscuit so they are about 4-5 inches in diameter and press down into each muffin cup. Fill each biscuit cup with a spoonful of Sloppy Joe mixture.
Put then in the oven at about 350 degrees for 10-15 minutes, or until the edges of the biscuit cups are brown. Right after you take them out of the oven, you can top each cup with a sprinkle of cheddar cheese.
My family loves these things and it's a nice mix from the typical sloppy Joe while still holding onto the original integrity of the meal.
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